Gourmet Beast Tamer

Chapter 249 Competition

"Please use your seafood chowder slowly."

Qin Lang packed the weighed seafood and handed it to Xiao Chengzi.

After receiving the heavy weight, Little Chengzi murmured in her heart.

Although it is not a staple food, she is almost full after eating so much seafood, right?

But soon, Xiao Chengzi thought of how to deal with it.

This delicacy is different from the crab rice with rice noodles just now. It is cold and soaked in the soup by the boss.

Although her cooking skills are not very good, she still has common sense.

As long as such delicacies do not spoil, they will become more delicious if kept longer.

Of course, she couldn't just eat a bite, after all, she had to show it to the water friends.

"Wow! What a big portion!" Little Chengzi, who had an idea in mind, rolled his eyes and showed an expression of wonder. He opened the packaging box and moved closer to the camera. "Old rule, water friends eat first!"

With the lesson just learned, this time not many people questioned the price of one hundred yuan per catty before seeing the delicious food. Now as the seafood in Lao Zhi zooms in on the screen until it takes up most of the screen, such questions are even less likely. will exist.

Regular diners can tell at a glance whether the seafood is fresh or not.

Various ingredients were revealed in the soup and then recognized, which made everyone sigh that this young boss really has a conscience.

Of course, there are inevitably comments of envy and crying in this process.

"Okay, let me try it for everyone~" Little Chengzi had quick eyes and quick hands. He picked up most of the white and tender food and soaked it in the soup. Only a corner of the white and tender food was exposed. He quickly opened his mouth wide and exclaimed again, "Wow! What a big oyster!"

Oysters are a special ingredient.

Because you can tell whether it's fresh or not at a glance.

The longer the death time, the more the oyster meat will shrink after cooking.

Only the freshest oysters can exhibit plump meat quality.

At this moment, the oyster meat picked up by Little Orange is nearly ten centimeters long. It is as full and heavy as a water-filled balloon. The white and tender surface is flowing with brown sauce. Just one look at it can make people directly imagine it. It's delicious.

On the other side of the live broadcast room, countless water friends had tears of disappointment flowing from the corners of their mouths at this moment.

This is also... so greedy!

"You can only enjoy oysters in one bite!" Little Chengzi shouted like a rice cook, and then he put the oversized oyster into his mouth with a "ouch".

Her fleshy cheeks suddenly puffed up and moved when chewing, looking like a cute little hamster.

As he chewed, Little Orange felt a wonderful taste that he had never experienced before.

The salty and spicy soup has a bit of lemon acidity, which immediately makes it look fresh and appetizing. The oysters have no fishy smell, only the unique flavor of the ocean and the amazing sweetness of the meat.

These flavors were intertwined together, making her couldn't help but squint her eyes, showing her intoxicated and happy expression again.

Coupled with the bulging cheeks, it looks even more cute.

As a result, there was once again a barrage frenzy in the live broadcast room.

"Okay!" After Mei Mei tasted the oysters, Xiao Chengzi closed the packing box and said confidently, "I have to taste such delicacies slowly, so let's go to the next one first!"

"Both the delicacies you made are delicious, little boss, come on!" She smiled sweetly at Qin Lang, and then quickly left for other stalls.

Qin Lang responded with a slight nod to her, and then continued to entertain the next diners.

I don’t know how popular this anchor is, and whether this live broadcast can make more diners pay attention to his stall in advance.

However, Qin Lang didn't pay too much attention, after all, he was just trying it casually.

Even without additional traffic, he believed that with his cooking skills, three days would be enough to make a name for himself.

After all, when he was practicing setting up a stall before, Qin Lang became the most popular stall in the food street in just one night. In the next nine days, no stall could compete with him.

"Here comes a pound of seafood in sauce."

"Hold on!"

…

On the southwest shore of Yueyu Lake, Jinhua Pier.

As one of the twelve piers responsible for transferring tourists to and from this Yueyu Feast, the boarding entrance is crowded with people at the moment.

After the first batch of diners boarded the boat and left, the number of people arriving at the pier did not decrease, but increased as time went by.

With the first batch of diners, more details about Yueyu Feast came out.

Some up owners like Xiao Chengzi live broadcasted the grand event of the Fish Jumping Banquet, and some media reporters were the first to board the ship, and even press releases were sent out at this moment.

In addition, ordinary diners are also the main force spreading the influence of Yuyu Feast.

Seeing so many exquisite and delicious delicacies that you rarely have the opportunity to taste, it would be a shame not to post it on Moments or something!

Just like this, the tourists who have not yet boarded the ship already know a lot about Yuanyu Banquet.

And after understanding it, there is endless expectation.

"Lao Zhou, I found a very good stall some time ago, and it's at the Yueyu Banquet right now." In the crowd, Yan Chao patted the shoulder of another man next to him familiarly, "I can't say anything this time. I want you to have a taste of his craftsmanship!”

"You've been saying it in my ears several times." The other man laughed, "Okay, I'll try it later."

"But I still don't think the food he cooks can compare to the stall I tasted."

"You'll know after you try it." Yan Chao smiled without saying a word, full of confidence.

In the past nine days, he had to go to Qin Lang who set up a stall every day to buy a pound of seafood chowder with lao juice. Naturally, crab meat and rice were also indispensable.

Even after eating for ten days, he was not tired of it at all.

Qin Lang's cooking skills have already conquered him.

Standing next to him at this moment is an old friend named Zhou Wan who he has known for more than ten years and has a very good relationship with.

Their acquaintance is closely related to food. Like Yan Chao, Zhou Wan is also a person who likes to taste all kinds of food.

After tasting the two delicacies cooked by Qin Lang for the first time ten days ago, Yan Chao, who was so shocked, immediately shared the good news with his good friends and invited them to taste the food from Qin Lang's stall. gourmet food.

It's a pity that Zhou Wan refused.

Zhou Wan's family lives in another urban area, where there are already several large food streets. With the announcement of the rules of the Fish Feast, many new stalls have opened overnight.

It was too late to try all those stalls. Of course Zhou Wan would not come all the way to Yan Chao to taste them.

He even invited Yan Chao to visit his food court in turn, because there was a stall owner named Qi Xian near his home, and he was amazed by the food he cooked.

Now at the Yueyu Banquet, all the stalls are on the "Yuyuhao". The two decided to go together to compete with each other to see who has the best stall.

"Woo——"

A long whistle sounded, and the next cruise ship docked.

The two boarded the ship one after another.

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